Ethanol shock enhances the recovery of anthocyanin from lowbush blueberry
Nueraili Maimaiti, Niyazi Aili, M. Kamran Khan, Zhigang Tang, Guoqiang Jiang, Zheng Liu
Ethanol shock enhances the recovery of anthocyanin from lowbush blueberry
Nueraili Maimaiti, Niyazi Aili, M. Kamran Khan, Zhigang Tang, Guoqiang Jiang, Zheng Liu
中国化学工程学报
.
2020, (12): 3096
-3102
.
DOI: 10.1016/j.cjche.2020.03.036
京公网安备 11010102001993号 
